Description
Arginine aspartate is an amino acid enhancer, mainly used to improve the nutritional value of food. In the food industry, it is a good nutritional supplement, added to various refreshing drinks; it is a good food additive.
Details
Specification
| L-Lysine L-Aspartate | Enterprise Standard |
| Description | White crystals or white crystalline powder |
| Identification | infrared |
| Optical rotation[a]D20 | +25.0° to +27.0° |
| Any other impurity | ≤0.5% |
| Chlorides | ≤200ppm |
| Sulphates | ≤300ppm |
| Iron | ≤10ppm |
| Loss on drying | Not more than 0.5% |
| Residue on ignition | Not more than 0.1% |
| Assay (on dry basis) | 98.5%~101.5% |
| Total viable aerobic count | <500CFU/g |
| Moulds & Yeasts | <50CFU/g |
