FAQ
Q : In what fields are the amino acids produced by the company mainly used?
Our amino acids are mainly used in functional food additives, special medical foods, health foods, functional beverages, pharmaceutical intermediates, culture media, cosmetics and other fields.
Q : What certifications have the company's quality system and products obtained?
Our company has successively passed the GMP quality certification of the State Food and Drug Administration, the HACCP quality management system, Japan AFM, KOSHER, HALAL, COPP and FSSC22000 and other systems, and obtained the WC EU API certification documents; among them, L-isoleucine and L-leucine have obtained the European Pharmacopoeia Applicability CEP Certificate.
Q : What quality standards do the amino acid products produced by the company meet?
The isoleucine, valine, leucine and lysine acetate produced by our company meet the CP2020, EP11, USP43, AJI and JP18 quality standards.
Q : What is the company's amino acid product production capacity?
Isoleucine, leucine and valine can produce 50-80 tons per month, and the production capacity of lysine acetate and carbocysteine can reach 50 tons per month.
Q : What are the advantages of the company's amino acid products?
- GMP manufacturer, with a long production history, starting in 1974;
- Possessing advanced chromatographic extraction technology;
- Produced from fermentation source, no animal source. The specifications are consistent with the update time of the pharmacopoeia;
- The only fermentation and refining plant in the world, with a high degree of integration;
- Fermentation leucine, fermentation isoleucine, lysine acetate, carbocysteine, its production process is unique, the product quality is excellent, the product cost has a great advantage, and the related products and processes are patented.